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![]() Then prepare a 9x9 baking dish with parchment paper and set aside. Spread the frosting on top of the cooled brownies and sprinkle with crushed candy canes. Step one: Get started by preheating your oven to 350 degrees. Add the powdered sugar, peppermint extract and enough of the milk until it is a spreadable consistency. Beat the butter in a stand mixer until fluffy. Pour the batter into the prepared pan and bake for 23-25 min or until and inserted toothpick comes out clean. Stir in the cocoa, flour, salt and baking powder. Add the oil, sugar, eggs, vanilla and peppermint extract. In a large, microwave safe bowl, melt the butter. Grease and flour a 9 x 13 inch baking pan. Merry Christmas to all of you and Happy Baking! Peppermint Frosted Brownies For the Browniesġ/2 teaspoon baking powder For the Peppermint Buttercream While the brownies are cooling, combine the confectioners sugar, butter, cream and peppermint extract in a large mixing bowl. Allow the brownies to cool before decorating. ![]() Make the frosting: In large bowl, add in powdered sugar, butter, milk, and peppermint extract. Prepare the brownies to the package directions for a 9×13 baking pan. Once cooled, gently grab edges of parchment paper and transfer brownies onto flat baking sheet. With butter for flavor, oil for moistness, 4 eggs for the chewy fudginess, these are my ultimate, from scratch brownie dressed up for Christmas. Bake at 350 degrees F for 25 to 27 minutes. These Peppermint Brownies are my favorite, standard fudgy brownies. Anyway, this brownie base is a bit different than the pumpkin brownie recipe which had pumpkin in the batter. Remember these Pumpkin Cheesecake Swirled Brownies? What can I say? I like easy, seasonal chocolate recipes. You can find me curled up with a plate of them reading a book by the Christmas tree.Īs I was typing this, I realized the first recipe I shared with you this fall was also a brownie recipe. Give me an easy, one-bowl brownie recipe, a no-fail buttercream and a good dose of festive peppermint flavor and I’m more than happy. If you’re anything like me, it’s overwhelming to think about standing over a pot on the stove, stirring finicky Christmas candy. These peppermint frosted brownies are full of Christmas flavor and are still simple. It’s a quick, easy one that you will want to add to your Christmas baking list. Hi Friends! It’s Mallory again from Chocolate With Grace and I’m back with one last recipe this year.
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